Tasty Turkey Stew with Vegetables and Potato: A Simple Baby Recipe

Índice
  1. Difficulty:
  2. Preparation time:
  3. From:
  4. Ingredients:
  5. Instructions:
    1. Tricks and Tips:
    2. Benefits of the ingredients:

Difficulty:

Easy

Preparation time:

30 minutes

From:

8 months onwards

Ingredients:

  • 1/2 cup ground turkey
  • 1 small potato, peeled and diced
  • 1 carrot, peeled and diced
  • 1 small zucchini, diced
  • 1 cup chicken or vegetable broth

Instructions:

  1. In a small pot, bring the broth to a gentle boil.
  2. Add the ground turkey, potato, carrot, and zucchini to the pot.
  3. Reduce the heat and simmer for about 15-20 minutes, until the vegetables are tender and the turkey is cooked through.
  4. Allow the stew to cool before serving to your little one.

Tricks and Tips:

Be sure to cut the vegetables into small, baby-friendly pieces to avoid any choking hazards. You can also puree the stew for younger babies who are still exploring textures.

Benefits of the ingredients:

Ground turkey is a lean source of protein, while vegetables like carrots and zucchinis provide essential vitamins and minerals. Potatoes offer a good source of carbohydrates for energy, and the broth adds flavor without the need for salt or other seasonings.

Enjoy watching your little one indulge in a warm and nutritious turkey stew! Bon appétit!

If you want to know other articles similar to Tasty Turkey Stew with Vegetables and Potato: A Simple Baby Recipe you can visit the category From 7 to 9 months.

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