Easy Homemade Baked Vegetable Croquettes for Babies

Are you looking for a delightful and healthy baby-friendly recipe that your little one will enjoy? These Baked Vegetable Croquettes are not only nutritious but also delicious! Packed with the goodness of vegetables, this recipe is perfect for encouraging your baby to develop a love for healthy eating early on. Let's dive into the recipe and make mealtime exciting for your precious little one!

Difficulty:

Easy

Preparation time:

30 minutes

From:

8 months

Ingredients:

• 1 small potato, boiled and mashed
• 1 carrot, grated
• 1/2 cup broccoli, finely chopped
• 1/4 cup peas
• 1/4 cup breadcrumbs
• 1 egg yolk

Instructions:

1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a bowl, mix together the potato, carrot, broccoli, peas, breadcrumbs, and egg yolk until well combined.
3. Shape the mixture into small croquettes and place them on the prepared baking sheet.
4. Bake for 20-25 minutes or until the croquettes are golden and crisp.
5. Allow to cool before serving to your little one.

Tricks and Tips:

• You can customize this recipe by adding different vegetables based on your baby's preference or what you have on hand.
• Make sure the croquettes are cooled to an appropriate temperature before serving to your baby to avoid any burns.

Benefits of the ingredients:

Did you know that vegetables are packed with essential nutrients like vitamins and minerals that are important for your baby's growth and development? Potatoes provide a good source of energy, while carrots are rich in beta-carotene that supports healthy vision.

These Baked Vegetable Croquettes are a great way to introduce your baby to a variety of healthy foods and expand their palate in a fun and tasty manner!

We hope your little one enjoys this nutritious treat. Happy cooking and happy eating!

If you want to know other articles similar to Easy Homemade Baked Vegetable Croquettes for Babies you can visit the category From 7 to 9 months.