Wholesome Baby Recipe: Homemade Natural Yogurt Guide

Congratulations on starting your baby's culinary adventure! Today, we're going to make a delicious and nutritious homemade natural yogurt for your little one. This wholesome recipe is perfect for introducing your baby to the goodness of probiotics and calcium, essential for their healthy growth. So, let's dive into this simple and delightful recipe!

Difficulty: Easy

Preparation time: 10 minutes

From: 6 months

Ingredients:

• 1 cup of whole milk
• 1 tablespoon of plain yogurt with live active cultures

Instructions:

1. Heat the milk in a saucepan over medium heat until it reaches a temperature of 180°F (82°C), stirring occasionally to prevent scorching.
2. Allow the milk to cool to 110°F (43°C).
3. Whisk in the plain yogurt until well combined.
4. Cover the mixture and let it sit at room temperature for 6-8 hours until thickened.
5. Refrigerate for at least 4 hours before serving.

Tricks and Tips:

For a creamier texture, you can use whole milk. Make sure the yogurt you use as a starter contains live active cultures for probiotic benefits.

Benefits of the ingredients:

Your baby will benefit from the calcium in the milk, supporting their bone development. Additionally, the live active cultures in the yogurt provide probiotics, promoting a healthy digestive system for your little one.

Now that you've prepared this delightful treat, it's time to watch your baby indulge in this nutrient-packed yogurt. Have fun witnessing their joyful expressions as they enjoy this wholesome baby-friendly delight!