Easy Homemade Creamy Rice Porridge for Babies

Cream Rice Porridge Recipe

Preparing homemade cream rice porridge for your little one is such a delightful experience. This recipe not only introduces essential nutrients to your baby's diet but also has a smooth and comforting texture that they'll adore!

Difficulty:

Easy

Preparation time:

30 minutes

From:

6 months

Ingredients:

• 1/4 cup rice
• 1 1/2 cups water
• 1 cup breast milk or formula

Instructions:

1. Rinse the rice under running water.
2. In a small pot, bring water and rice to a gentle boil over medium heat.
3. Cover the pot and reduce the heat to low. Let it simmer for 20 minutes or until the rice is soft, stirring occasionally.
4. Add breast milk or formula to the cooked rice and mix well until a creamy consistency is achieved.
5. Let it cool before feeding to your baby.

Tricks and Tips:

To enhance the creaminess, you can also puree the porridge in a blender or food processor after cooking.

Benefits of the ingredients:

The rice in this recipe provides energy while breast milk or formula ensures the baby receives essential nutrients for growth and development.

Here's to happy mealtimes and nutritious goodness for your little one!

If you want to know other articles similar to Easy Homemade Creamy Rice Porridge for Babies you can visit the category From 4 to 6 months.